News
Welcome Our New Executive Director
Dear Friends of Moveable Feast, On behalf of the Board of Directors of Moveable Feast, it is my great pleasure to introduce our new Executive Director, Susan Elias. Sue joins us with over 20 years of experience in human services, community organizing, and community...
A Spotlight On Our Community Dietitians on RD Day!
March 11th is Registered Dietitian Day, which was created by The Academy of Nutrition and Dietetics in 2008. The Academy chose the day to increase awareness of these professionals who work in nutrition and food services and their commitment to helping people to lead happy and healthy lives.
community dietitians on staff who make home visits to clients and provide nutritional assessments. During these visits, dietitians educate clients on better eating habits and how it will benefit them, and together they build attainable healthy goals.
Introducing Our Interim Executive Director
Dear Friends of Moveable Feast, Happy New Year to each of you! 2020 will undoubtedly be a year of change and new opportunities at Moveable Feast. Our clients and our mission will continue to remain at the forefront of everything we do, just as they have for the last...
Donations Needed For Client Care Packages
Help us keep our clients safe! We are calling on you to help us collect items for Client Care Packages. Many items have already been graciously donated, and we could still use more! Moveable Feast is asking for the following items to be donated and dropped off at our...
We Need Your Support Now More Than Ever
In this ever-changing environment, Moveable Feast’s mission and dedication to providing free, home-delivered meals to Maryland’s most vulnerable residents has not changed. Our work is even more crucial during a time like this, as many of our critically ill clients are home bound, living well below the poverty line, and may not have immediate access to food.
Statement on COVID-19
Dear Friends,
Moveable Feast is closely monitoring the COVID-19 (novel coronavirus) outbreak and the current guidance being provided by the CDC, the Maryland Department of Health and local health departments across Maryland.
Spotlight on Volunteer Services
Our volunteer services department is stronger than ever with the team of Volunteer Manager Angie Kelley, Volunteer Services Assistant Lauren Caro, and Volunteer Services Support Jordan Haley. Angie has been in her position since 2016 and both Lauren and Jordan joined...
Working to Improve Clients’ Nutrition through Meal Revisions
Ever wonder what our client's think of the medically-tailored meals they receive? During a client home visit recently, Community Dietitian Olivia Massa was told our meal program "a real godsend". She also said that not only are they tasty but that they are also...
Meals, Produce Provide A Lifeline For Marylanders
Posted on 2019-08-14Updated on 2019-08-16 09:02:05 Moveable Feast’s meal and produce delivery is helping hundreds of critically ill clients Sarah Wolf, Media & Community Relations When Moveable Feast opened in 1989, it wanted to create an atmosphere of hope for...
Summer Grilling with Community Dietitian Shawnee Seitz
By Shawnee Seitz Summertime usually means time to light up the grill. With growing evidence linking red meat and processed meat consumption to cardiovascular disease and cancer, we should find creative ways to reduce these types of food without sacrificing our summer...