Staff & Board

Staff Directory

Executive, Strategy and Culture

Randi Barclay

Director of Human Resources

Rick Condon

Director of Operations, Systems and Planning

Susan Elias

Chief Executive Officer

Finance and Administration

Director of Finance and Administration

Jaz Florence

Grants Accountant

Maria Vilasoa

Staff Accountant

Client Services

Ashley McGowens

Client Services Coordinator I

Brandy Leno

Community Dietitian

Chanelle Austin

Client Recertification Coordinator

Cole Abraham

Nutrition Services Coordinator

Dustin Lykins

Grants and Contracts Compliance Manager

Nutrition Services Manager

Jiayi Guan

Community Dietitian

Jocelyn Jones

Client Services Coordinator II

Sam Zisow-McClean

Director of Programs

Client Services Manager


Carl Green


Guillermo Walker


Landon Spencer


Raynell Joyner


Rufus Ellison

Transportation & Facilities Manager

Tre’Nae Henderson

Assistant Transportation Manager

William Ellis


Community Engagement

Communications Manager

Development Associate

Events Manager

Volunteer Coordinator

Food Services

Devrick Edmonds

Distribution Coordinator

Jeff Wallace

Production Chef

Kate Erwin

Director of Food Services

Michael Hill

Prep Cook

Sharonda Allah

Packaging Coordinator

Willie Johnson

Kitchen Utility Assistant

Board of Directors


James Seidl

Vice Chair

Amy Petkovsek


Tiffany Smith


Manuel Miyar


Terry Wallace

Board Members

Sandy Boucher
Tom Burkhart
Liana Burns
Keisha Byam
Keisha Clarke-English
Christine Crabbs
Amit “Mickey” Dhir
Brian DiNardo
John Flannery
Michele Hurley
Omone Imoisi
Rudy de Leon Dinglas
Wanda Lessner
Jessica Leopold
Teri Mascuch
Tim Nadler
Stephanie Pankow
Judy Shahan
Nidia Valenzuela

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